Quick & Easy Chili Cheese Dog on the Tahoma | Oklahoma Joe's®️

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: processed cheese

Reduced-fat cheese lowers calories while maintaining flavor.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt adds creaminess with fewer calories.

Start with a cast iron skillet and add diced onions.

Use 1 pound of beef brisket; grind it up and let it brown in the skillet.

Add a pack of taco seasoning to the browned beef.

Stir in diced tomatoes and green chilies.

Prepare hot dogs by wrapping each with two pieces of bacon and seasoning with barbecue seasoning.

Skewer the hot dogs for easier handling.

Cook the hot dogs starting at 300°F, then increase to 350°F after adding them to the grill.

Assemble the chili dogs by loading them with the chili mixture, cheese, and mustard.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens