I Cooked Steak with 1,000 Garlic Cloves
Recipe Information
Garlic Steak Bites
Cultural Context
Garlic Steak Bites are a popular American dish that showcases the rich flavors of garlic and beef, often enjoyed as a quick meal or appetizer. This dish is beloved for its simplicity and the way it highlights quality ingredients. In recent years, variations have emerged, incorporating different spices and marinades, making it a versatile favorite in many households.
steak
🥗Healthier: chicken breast
💰Cheaper: pork tenderloin
Chicken breast is leaner while pork tenderloin is often more affordable.
butter
🥗Healthier: olive oil
💰Cheaper: margarine
Olive oil is healthier while margarine can be a cost-effective substitute.
Crush 1000 cloves of garlic and place them in a glass container.
Fill the container with avocado oil and roast the garlic slowly to caramelize it.
Season two New York strip steaks with salt and black pepper.
Reserve one steak for a different preparation.
In a bowl, mix a lot of roasted garlic with salt, black pepper, onion powder, paprika, and cayenne pepper to create a garlic spread.
Blend the mixture using a food processor or hand blender until smooth.
Take the reserved steak and place it in a smoker set to 225°F to cook slowly.
Once the steak is cooked, mix some of the garlic spread with flour and cornstarch to create a batter.
Encapsulate the smoked steak with the garlic batter.
Heat the reserved avocado oil to 350°F and fry the encapsulated steak until crispy.
Prepare a side dish by mixing ground beef with brie cheese and wrapping it with bacon seasoned with barbecue rub, then smoke it.
Boil parsley, scallions, garlic, salt, and garlic oil together.
Cut up non-brand bread, spread the boiled mixture on it, and roast it in the oven.
Plate the steak and side dish for serving.
Cooking Techniques
Equipment Needed
Spice Level:
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