The Daiquiri | Learn an Easy Drink Recipe!
Recipe Information
La Florida Daiquiri
Cultural Context
The La Florida Daiquiri hails from Cuba, specifically the La Florida bar in Havana, where it was popularized in the 1930s. This cocktail is a refreshing blend of rum and citrus, embodying the vibrant flavors of Cuban culture. The drink gained fame partly due to its association with author Ernest Hemingway, who frequented the bar. Today, variations of the Daiquiri can be found worldwide, often adapted to local tastes and ingredients.
simple syrup
🥗Healthier: agave syrup
💰Cheaper: honey
Agave syrup provides a lower glycemic index alternative.
white rum
🥗Healthier: light rum
💰Cheaper: spiced rum
Light rum is often more affordable while maintaining a similar flavor.
Start by measuring 1 ounce of lime juice using a lime squeezer and add it to the shaker.
Next, measure 1 ounce of Libron Co gum syrup and add it to the shaker.
Then, measure 2 ounces of Mount Gay Eclipse rum and add it to the shaker.
Add ice to the shaker.
Shake the mixture for about 12 to 15 seconds until it feels cold to the touch.
Strain the mixture into a chilled cocktail glass using a strainer.
Optionally, add 2 dashes of celery bitters to the drink.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Contains AlcoholAlso Known As
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![Trader Vic's La Florida Daiquiri [Recipe]](https://img.youtube.com/vi/UDANCOAx7vQ/hqdefault.jpg)
