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Estas Fajitas de res no te las puedes perder | Receta fácil

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🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
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Beef Fajitas

Cultural Context

Originating from Tex-Mex cuisine, beef fajitas have roots in the ranching culture of Northern Mexico and Texas. Traditionally made with skirt steak, this dish celebrates the vibrant flavors of grilled meat and fresh vegetables, often served in warm tortillas. Today, fajitas are popular worldwide, with variations that include chicken, shrimp, and even vegetarian options, making them a versatile choice for gatherings and family meals.

MexicanMXmain
45 min
medium
4 servings
Servings4
1/2 taza de jugo de naranja
1/3 de taza de jugo de limon
3 cucharadas de aceite de oliva
1 cucharada de jugo magi
1 cucharadita de cebolla en polvo
1 cucharadita de ajo en polvo
1 cucharadita de paprika ahumada
1 cucharada de chile en polvo
1 cucharadita de sal
1/4 de cucharadita de pimienta negra molida
1/4 de cucharadita de comino en polvo
3 libras de carne de res
2 pimientos verde
2 pimientos rojos
1 cebolla

beef flank steak

🥗Healthier: chicken breast

💰Cheaper: beef skirt steak

Chicken breast is leaner, while skirt steak is often less expensive.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: creme fraiche

Greek yogurt provides similar creaminess with fewer calories.

tortillas

🥗Healthier: lettuce wraps

💰Cheaper: store-bought tortillas

Lettuce wraps lower carbs, while store-bought options save time.

guacamole

🥗Healthier: avocado spread

💰Cheaper: mashed avocado

Mashed avocado is simpler and can be more cost-effective.

1

Prepare the marinade by combining the orange juice, lime juice, olive oil, Maggi sauce, onion powder, garlic powder, smoked paprika, chili powder, salt, black pepper, and cumin in a bowl.

2

Marinate the beef in the mixture for a period of time to enhance flavor.

3

Slice the green and red bell peppers and onion.

4

Cook the marinated beef in a skillet until browned and cooked through.

5

Add the sliced peppers and onion to the skillet and sauté until they are tender.

Cooking Techniques

marinatingsautéinggrillingslicing

Spice Level:

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Also Known As

Fajitas de ResSteak Fajitas
Local Name: fajitas de res

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