The great Canadian salad (English captions)

Wash and dry the mixed greens thoroughly.

Chop the cucumber into bite-sized pieces.

Halve the cherry tomatoes.

Thinly slice the red onion.

Grate the carrots.

Dice the avocado.

Crumble the feta cheese.

Roughly chop the walnuts.

In a large bowl, combine the mixed greens, cucumber, cherry tomatoes, red onion, carrots, avocado, feta cheese, and walnuts.

In a small bowl, whisk together maple syrup, olive oil, apple cider vinegar, salt, and black pepper to create the dressing.

Drizzle the dressing over the salad just before serving.

Toss the salad gently to combine all ingredients.

Garnish with fresh herbs of your choice.

Serve immediately for the freshest taste.

Allergens