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Cucumber Sandwiches

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Cooking in Nanci's Home Kitchen
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Recipe Information

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Video-Specific Recipe

Cucumber Sandwiches

Cultural Context

Cucumber sandwiches are a quintessential part of British afternoon tea, often enjoyed in social gatherings or as a light snack. They are known for their simplicity and refreshing taste, making them a popular choice for parties and events. Traditionally, they are made with thinly sliced cucumbers and buttered bread, reflecting the British penchant for elegant yet uncomplicated fare.

BritishGBappetizer
15 min
easy
4 servings
Servings4
seedless cucumbers
salt
white pepper
1 stick butter
8 ounces cream cheese
white bread

white bread

🥗Healthier: whole grain bread

💰Cheaper: store-brand bread

Whole grain bread offers more nutrients, while store-brand bread can be more budget-friendly.

butter

🥗Healthier: avocado spread

💰Cheaper: margarine

Avocado spread is healthier, while margarine can be a cost-effective alternative.

1

Peel the cucumbers and cut off the ends.

2

Slice the cucumbers using a food processor for even pieces.

3

Sprinkle salt over the cucumber slices and let them sit on paper towels for about 20 minutes to draw out moisture.

4

After 20 minutes, prepare the spread by mixing 1 stick of butter and 8 ounces of cream cheese together.

5

Add half a teaspoon of white pepper to the spread and mix well.

6

Spread the cream cheese mixture onto two slices of white bread.

7

Arrange the cucumber slices on top of the spread on one slice of bread.

8

Top with the second slice of bread, butter side down.

9

Use a small serrated knife to cut off the crusts from the edges of the sandwich.

10

Cut the sandwich down the middle and then into quarters for easier eating.

Equipment Needed

food processorcookie sheetpaper towelssmall serrated knife

Spice Level:

🌶️🌶️🌶️

Allergens

glutendairy

Also Known As

Cucumber Tea Sandwiches

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