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Mini Peppers Stuffed with Cream Cheese 🌶️ Easy 15-Min Appetizer Recipe that Will Wow Your Guests! 😋

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Melanie Cooks
Melanie Cooks
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Recipe Information

Recipe Available
Video-Specific Recipe

Stuffed Mini Peppers with Cream Cheese

Cultural Context

Stuffed mini peppers, often served as appetizers, are a popular American party dish. They showcase the vibrant colors of sweet peppers and the creamy texture of cheese, making them visually appealing and delicious. This dish is versatile, allowing for various fillings and flavor combinations, and has gained popularity at gatherings and casual get-togethers.

AmericanUSappetizer
20 min
easy
6 servings
Servings4
12 mini sweet peppers
8 oz cream cheese
1 teaspoon garlic powder
1 teaspoon onion powder
1/4 cup fresh herbs
1/2 teaspoon black pepper
1/2 teaspoon salt
1 tablespoon lemon juice
1/2 cup cheddar cheese
1/2 teaspoon crushed red pepper flakes

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt reduces calories while maintaining creaminess.

cheddar cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast adds flavor without dairy.

1

Wash the mini sweet peppers and slice them in half lengthwise.

2

Remove the seeds and membranes from the peppers.

3

In a mixing bowl, combine cream cheese.

4

Fill each pepper half with the cream cheese mixture using a spoon or piping bag.

Cooking Techniques

mixingstuffing

Equipment Needed

mixing bowlbaking sheetspoonknifecutting board

Spice Level:

🌶️🌶️🌶️

Dietary

vegetariangluten-free

Allergens

milkwheat

Also Known As

Cream Cheese Stuffed PeppersMini Bell Peppers with Cheese

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