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Easiest Pasta Salad / Anahid Trejo

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Recipe Information

Recipe Available
Video-Specific Recipe

Cold Pasta Salad

Cultural Context

Cold pasta salad has its roots in Italian cuisine, often served at summer gatherings and picnics. It reflects the Mediterranean way of using fresh, seasonal ingredients to create vibrant dishes. Today, variations abound globally, with each culture adding its unique twist, making it a versatile dish enjoyed year-round.

ItalianITside
20 min
easy
4 servings
Servings4
elbow pasta
1 can corn
mayonnaise
salt
1/2 onion
1 garlic clove
turkey ham

feta cheese

🥗Healthier: cottage cheese

💰Cheaper: mozzarella

Cottage cheese reduces fat while maintaining protein.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil offers health benefits and a similar flavor.

red wine vinegar

🥗Healthier: apple cider vinegar

💰Cheaper: white vinegar

Apple cider vinegar provides a tangy flavor with health benefits.

cherry tomatoes

🥗Healthier: sun-dried tomatoes

💰Cheaper: regular tomatoes

Regular tomatoes are more economical while still flavorful.

1

Boil 8 cups of water with a little oil and salt, adding half an onion and one garlic clove.

2

Cut turkey ham into little squares, using about half a pound.

3

Drain the corn and set aside.

4

Once the water is boiling, add the whole bag of elbow pasta, cover, and cook for 8-10 minutes, stirring occasionally.

5

Remove the onion and garlic from the boiling water.

6

Drain the pasta and let it cool for about 15 minutes.

7

In a large bowl, combine the cooled pasta with the ham and corn.

8

Add about 1/3 to 1/4 cup of mayonnaise and mix well.

Cooking Techniques

boilingchoppingmixing

Equipment Needed

large potcolandermixing bowlknifecutting board

Spice Level:

🌶️🌶️🌶️

Dietary

nut-free

Allergens

glutendairy

Also Known As

Pasta SaladItalian Pasta Salad
Local Name: Insalata di Pasta Fredda

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