Love & Best Dishes: Irish Beer Cheese Recipe | St. Patrick's Day Appetizers

sharp cheddar cheese

🥗Healthier: reduced-fat cheddar

💰Cheaper: processed cheese

Reduced-fat cheddar lowers calories while still providing flavor.

Irish stout beer

🥗Healthier: non-alcoholic stout

💰Cheaper: lager

Non-alcoholic stout maintains a similar taste without alcohol.

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt reduces calories and adds tanginess.

Worcestershire sauce

🥗Healthier: soy sauce

💰Cheaper: balsamic vinegar

Soy sauce is easier to find and adds umami.

Add 14 ounces of sharp Irish cheddar cheese to the food processor.

Add 4 ounces of cream cheese.

Pour in half of a light Irish beer (Harp).

Add 1.5 teaspoons of dry mustard.

Add 1 teaspoon of paprika.

Add garlic powder to taste.

Pulse the food processor until the mixture is creamy.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens