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Vegan Vanilla Shake/2 ingredients #veganshake #vanillashake #vegandrink

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Recipe Information

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Video-Specific Recipe

Vegan Vanilla Shake

Cultural Context

The Vegan Vanilla Shake is a modern twist on the classic milkshake, catering to the growing demand for plant-based alternatives. Originating in the U.S., it embodies the spirit of indulgence without dairy, making it a favorite among health-conscious consumers. Today, variations abound, with many opting for different plant milks and sweeteners to suit their tastes and dietary needs.

AmericanUSdrink
10 min
easy
4 servings
Servings4
3 frozen bananas
1 cup coconut cream
2 teaspoons vanilla extract
2 tablespoons maple syrup
1 cup ice cubes
to taste nutmeg
to taste salt

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

almond milk

🥗Healthier: oat milk

💰Cheaper: soy milk

Oat milk is often less expensive and still creamy.

coconut cream

🥗Healthier: coconut yogurt

💰Cheaper: whipped coconut topping

Coconut yogurt provides creaminess with fewer calories.

maple syrup

🥗Healthier: agave syrup

💰Cheaper: honey

Agave syrup is lower on the glycemic index.

frozen bananas

🥗Healthier: frozen mango

💰Cheaper: fresh bananas

Fresh bananas can be less expensive and still sweet.

1

Combine almond milk and coconut cream in a blender.

2

Add frozen bananas and maple syrup to the blender.

3

Include vanilla extract and a pinch of salt.

4

Blend on high speed until smooth and creamy, about 30 seconds.

5

Add ice cubes for a thicker consistency, if desired.

6

Blend again until ice is crushed and shake is frothy.

7

Taste and adjust sweetness with more maple syrup if needed.

8

Pour into glasses and sprinkle with nutmeg before serving.

Cooking Techniques

blending

Equipment Needed

blendermeasuring cupsspoonglasses

Spice Level:

🌶️🌶️🌶️

Dietary

vegandairy-freeegg-freegluten-freenut-free

Allergens

tree-nuts

Also Known As

Plant-Based Vanilla ShakeDairy-Free Vanilla Shake

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