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Frischer Krautsalat Rezept

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🌍Authentic German recipe from a Germany-based creator — ingredients and steps translated below
23K views👍 204
W
Wowa kocht

Recipe Information

Recipe Available
Video-Specific Recipe

German Cabbage Salad

Cultural Context

Originating from Germany, this salad is a staple in many households, often served alongside sausages or as part of a hearty meal. It embodies the German tradition of using simple, fresh ingredients to create flavorful dishes that are both nutritious and satisfying. Today, variations of this salad can be found across Europe and beyond, with each region adding its own twist.

GermanDEside
20 min
easy
4 servings
Servings4
Weißkohl
Rotkohl
Essig
Zucker

green cabbage

🥗Healthier: savoy cabbage

💰Cheaper: white cabbage

Savoy cabbage offers a milder flavor and better texture.

apple cider vinegar

🥗Healthier: lemon juice

💰Cheaper: white vinegar

Lemon juice provides acidity with fewer calories.

olive oil

🥗Healthier: avocado oil

💰Cheaper: sunflower oil

Avocado oil has a similar flavor profile with health benefits.

caraway seeds

🥗Healthier: fennel seeds

💰Cheaper: cumin seeds

Fennel seeds offer a sweet, anise-like flavor.

1

Finely slice the Weißkohl or Rotkohl.

2

Mix the sliced cabbage with vinegar and sugar to taste.

3

Toss until well combined and serve fresh.

Cooking Techniques

shreddingmixingwhisking

Spice Level:

🌶️🌶️🌶️

Dietary

veganvegetarian

Also Known As

KrautsalatColeslaw
Local Name: Krautsalat

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