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Air Fryer Broccoli | How to make Air Fryer Broccoli | Tasty, Crispy & Easy | Under 10 Minutes Snack

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Recipe Information

Recipe Available
Video-Specific Recipe

Air Fryer Broccoli

Cultural Context

Air fryer broccoli is a modern twist on a classic vegetable dish, popular in American households for its quick preparation and health benefits. The air fryer allows for a crispy texture without excessive oil, making it a favorite for health-conscious eaters. This method has gained popularity globally, with variations incorporating different spices and toppings.

AmericanUSside
15 min
easy
4 servings
Servings4
1 large broccoli head
olive oil
garlic powder
salt
fresh ground black pepper
cayenne pepper
1

Cut off the long stem of the broccoli head and trim the thick portion attached to the florets.

2

Separate the florets and try to keep them uniform in size for even cooking.

3

In a large mixing bowl, add olive oil, garlic powder, salt, fresh ground black pepper, and cayenne pepper to make a marinade.

4

Mix the marinade well and set it aside.

5

Add all the florets to the marinade and toss well to coat evenly on all sides.

6

Preheat the air fryer to 350°F for 3 minutes.

7

Place the florets in the air fryer basket, leaving enough room between them for even cooking.

8

Air fry the florets at 350°F for 5 minutes.

9

After 5 minutes, open the air fryer, shake the basket, and toss the florets a little.

10

Return the basket to the air fryer and cook for another 3 minutes at 350°F.

Equipment Needed

air fryer

Spice Level:

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Allergens

milk

Also Known As

Air Fryer Broccoli

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