full dinner recipe | guyanese style great for mother's day

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt reduces calories while maintaining creaminess

hard-boiled eggs

🥗Healthier: tofu

💰Cheaper: chickpeas

Tofu provides protein while being cholesterol-free.

Boil sweet potatoes with a bit of salt until tender.

Drain sweet potatoes and allow them to cool.

Prepare the dressing by mixing mayonnaise, ranch dressing, mustard, sugar, and all-purpose seasoning in a bowl.

Add the cooled sweet potatoes and mixed vegetables to the dressing and toss gently.

Add chopped green onions and parsley to the salad and mix well.

Place the potato salad in a serving bowl and refrigerate to chill.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens