How to Make Blood Sausage Stew Over a Campfire - Easy Outdoors Cooking

blood sausage

🥗Healthier: chicken sausage

💰Cheaper: pork sausage

Chicken sausage is lower in fat, while pork sausage is more accessible.

vegetable broth

🥗Healthier: homemade stock

💰Cheaper: water with seasoning

Homemade stock enhances flavor without additives.

red wine

🥗Healthier: grape juice

💰Cheaper: apple cider

Grape juice adds sweetness without alcohol, while apple cider is budget-friendly.

smoked paprika

🥗Healthier: sweet paprika

💰Cheaper: regular paprika

Sweet paprika provides flavor without the smokiness.

Cut potato and carrot into small pieces.

Slice the blood sausage.

Put the potato, carrot, and blood sausage into a pot.

Add smoked meat and sauerkraut.

Hang the stew over a fire and let it cook for a couple of hours.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens