Let's Cook: Hamburger Stew Recipe

beef broth

🥗Healthier: vegetable broth

💰Cheaper: water + bouillon cubes

Vegetable broth is lower in calories, while bouillon cubes are a cost-effective substitute.

green beans

🥗Healthier: asparagus

💰Cheaper: frozen peas

Asparagus is a healthier option, while frozen peas are often cheaper.

Start with a package of ground beef.

Season the ground beef with salt and black pepper.

Add garlic powder to the beef mixture.

Chop up an onion and add it to the beef mixture.

Cook the beef and onion mixture for a little bit.

Add one container of beef broth to the mixture.

Use tomato sauce instead of tomato paste, as tomato paste is not available.

Add one large turnip, chopped roughly, to the mixture.

Cook the turnip for about 5-10 minutes.

Add carrots to the mixture, cut about a third as thick as the turnip.

Let everything boil together until the vegetables are cooked.

Add oregano and a little bit of parsley to the mixture.

Let the stew boil until the vegetables are soft.

Cooking Techniques

Spice Level: