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Steak sandwich super gourmand | Vidéo A table Juju

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🌍Authentic French recipe from a France-based creator — ingredients and steps translated below
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A table Juju
A table Juju
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Recipe Information

Recipe Available
Video-Specific Recipe

Steak Baguette

Cultural Context

The Steak Baguette is a beloved French street food, often enjoyed as a quick lunch or snack. It showcases the French penchant for quality ingredients, combining a juicy steak with a crusty baguette and fresh toppings. This dish has gained popularity beyond France, inspiring variations worldwide, from gourmet food trucks to casual cafes.

FrenchFRmain
30 min
medium
4 servings
Servings4
1 Baguette de pain
200 gr steak
3 échalottes
8 cl vinaigre balsamique
du thym
1 gousse d'ail
un peu de salade
1

Prepare the baguette by slicing it open.

2

Cook the steak to your desired doneness.

3

Sauté the échalottes in a pan until softened.

4

Add the balsamic vinegar and thyme to the pan with the échalottes and cook briefly.

5

Slice the cooked steak and place it in the baguette.

6

Top with the sautéed échalottes mixture and a bit of salad.

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Allergens

milkeggswheat

Also Known As

Steak Baguette
Local Name: Steak Baguette

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