Braised Cabbage With Potatoes Recipe - EatMee Recipes

vegetable broth

🥗Healthier: homemade vegetable stock

💰Cheaper: water with seasoning

Homemade stock enhances flavor without extra cost.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is more affordable while still providing a neutral flavor.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds natural sweetness, while brown sugar is often less expensive.

bay leaves

🥗Healthier: thyme

💰Cheaper: oregano

Thyme provides a similar earthy flavor and is often more accessible.

Heat cooking oil in a large pot over medium heat.

Add chopped onion and sauté until translucent.

Stir in minced garlic and cook until fragrant.

Add sliced cabbage and cook until wilted.

Add diced tomato to the pot and stir to combine.

Season with salt, jeera seeds, mustard seeds, and dry chilies.

Cover and simmer until the cabbage is tender.

Garnish with chopped coriander before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary