3x EGGNOG Cocktails || Holiday & Christmas Recipes
Recipe Information
Eggnog Cocktails
Cultural Context
Eggnog has its roots in medieval Europe, evolving from a hot milk-and-egg drink enjoyed by the wealthy. In America, it became a holiday staple, often spiked with spirits for festive gatherings. Today, eggnog cocktails are a beloved seasonal treat, enjoyed at parties and family celebrations, with variations popping up globally as people adapt the classic recipe.
rum
🥗Healthier: coconut rum
💰Cheaper: spiced rum
Coconut rum offers a lighter flavor while spiced rum is often more affordable.
eggnog
🥗Healthier: almond milk eggnog
💰Cheaper: homemade eggnog
Almond milk eggnog reduces calories and can be made easily at home.
whipped cream
🥗Healthier: coconut whipped cream
💰Cheaper: store-bought whipped topping
Coconut whipped cream is dairy-free and adds a unique flavor.
bourbon
🥗Healthier: rye whiskey
💰Cheaper: blended whiskey
Rye whiskey can be lower in calories, and blended whiskey is often less expensive.
Pour 3 ounces of eggnog into a shaker.
Add 1.5 ounces of Fireball to the shaker.
Include 0.5 ounces of rye whiskey.
Add 0.5 ounces of Amaretto.
Add 3 dashes of Ginger bitters.
Fill the shaker with ice and shake for about 10 seconds.
Dump the ice from the glass and pour the mixture directly into a rocks glass without straining.
Garnish with a cinnamon stick and freshly grated nutmeg.
For the second cocktail, repeat the process starting with 3 ounces of eggnog.
Add 1 ounce of bourbon to the shaker.
Include 1 ounce of Montenegro.
Add 0.5 ounces of Grand Marnier.
Add 3 dashes of Walnut bitters.
Shake for about 10 seconds and pour directly into a chilled glass without straining.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Contains AlcoholAllergens
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