Easy appetizer: Fried Provolone Cheese recipe - 1080p60 HD

provolone cheese

🥗Healthier: part-skim mozzarella

💰Cheaper: string cheese

Part-skim mozzarella has lower fat content while still melting well.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: cornstarch

Whole wheat flour adds fiber, while cornstarch can create a lighter coating.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil is healthier but vegetable oil is more budget-friendly.

Cut provolone cheese into thick slices.

Set up a breading station with wonton wrappers and marinara sauce.

Heat cooking oil in a deep skillet over medium-high heat until shimmering.

Carefully add provolone cheese slices to the hot oil.

Fry until golden brown, about 2-3 minutes per side.

Remove fried cheese and drain on paper towels.

Serve with marinara sauce for dipping.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens