Artichoke Spinach Dip Recipe

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: cottage cheese

Greek yogurt reduces calories while maintaining creaminess

sour cream

🥗Healthier: plain yogurt

💰Cheaper: creme fraiche

Plain yogurt provides tanginess with fewer calories

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: pecorino cheese

Nutritional yeast is a dairy-free option with a cheesy flavor

Melt vegan butter (or regular butter) in a pot over medium heat.

Mix in cream cheese, sour cream, and minced garlic.

Thaw, wash, and remove all water from frozen spinach.

Add the thawed spinach and drained artichoke hearts to the pot.

Season with onion powder, garlic salt, black pepper, cayenne pepper, and salt to taste.

Remove from heat and place the mixture into a baking dish.

Top with additional parmesan and mozzarella cheese.

Bake until golden brown.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens