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Paprika mit Hackfleisch-Käsefüllung vom Grill

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🌍Authentic German recipe from a Germany-based creator — ingredients and steps translated below
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BBQ aus Rheinhessen
BBQ aus Rheinhessen
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Recipe Information

Recipe Available
Video-Specific Recipe

German Stuffed Peppers

Cultural Context

Stuffed peppers are a classic dish in German cuisine, often filled with a mixture of meat and rice. This hearty meal reflects the resourcefulness of home cooks, using simple ingredients to create a satisfying dish. Traditionally served in family homes, it has gained popularity in various forms across Europe, with each region adding its own twist. Today, German stuffed peppers are enjoyed worldwide, showcasing the comforting flavors of German cooking.

GermanDEmain
45 min
medium
4 servings
Servings4
500 Gramm Rinderhackfleisch
4 rote Paprika
8 Babybells oder halt Käsestücke
2 EL Bacon Goodness Rub

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is leaner, while ground pork can be more economical.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: cream cheese

Nutritional yeast adds a cheesy flavor with fewer calories; cream cheese can be a cost-effective option.

1

Grill the red bell peppers until they are soft and sweet.

2

Mix the ground beef with the Bacon Goodness Rub.

3

Stuff the grilled peppers with the beef mixture.

4

Add the Babybel cheese pieces into the stuffed peppers.

5

Grill the stuffed peppers until the cheese is melted and the beef is cooked.

Cooking Techniques

sautéingbaking

Equipment Needed

Grill

Spice Level:

🌶️🌶️🌶️

Dietary

gluten-free

Allergens

milkgluten

Also Known As

Gefüllte Paprika
Local Name: Gefüllte Paprika

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