Momma Cuisine's Great Everyday Meals: How to Make White Sangria Recipe

orange liqueur

🥗Healthier: fresh orange juice

💰Cheaper: triple sec

Fresh orange juice adds natural sweetness and flavor.

white wine

🥗Healthier: sparkling water

💰Cheaper: cheap white wine

Sparkling water can lighten the drink while maintaining a refreshing quality.

Pour 1 bottle of pinot grigio into a pitcher.

Add about half a bottle of sparkling white grape juice to the pitcher.

Pour in about 1 cup of triple sec.

Prepare simple syrup by dissolving 1 cup of sugar in 1 cup of water, adding fresh ginger for flavor.

Add about 1/4 cup of the ginger-infused simple syrup to the pitcher.

Cut 1 fuji apple into small cubes and add to the pitcher.

Cut 1 nectarine around the pit, chop into small pieces, and add to the pitcher.

Slice 1 orange into thin slices, chop into small pieces, and add to the pitcher.

Stir the mixture gently to combine the ingredients.

Refrigerate the sangria for at least 30 minutes to allow flavors to infuse before serving.

When ready to serve, add ice to glasses just before pouring the sangria to avoid dilution.

Pour the sangria into glasses, ensuring to include some of the fruit pieces.

Cooking Techniques

Equipment Needed

Spice Level: