New Winter Recipe | easy and tasty breakfast recipes | easy breakfast recipes | healthy dinner ideas

mini pasta

🥗Healthier: whole grain mini pasta

💰Cheaper: regular pasta

Whole grain offers more fiber; regular pasta is often less expensive.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated cheese

Nutritional yeast is lower in calories and provides a cheesy flavor.

Knead the all-purpose flour with water and salt to form a tight dough.

Roll out the dough and cut into mini pasta shapes.

Boil water in a large pot and add the mini pasta, cooking until al dente.

In a separate pan, heat oil over medium heat and sauté ginger and garlic until fragrant.

Add chopped green chilli, onion, and cook until the onion is translucent.

Stir in the masoor dal, diced tomato, carrot, and potato, along with turmeric, red chilli powder, black pepper, and Maggi masala.

Pour in hot water and let the soup simmer until the vegetables and dal are cooked through.

Combine the cooked mini pasta with the soup.

Garnish with spring onions and coriander leaves before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens