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HOW TO MAKE BERLINER puff puff? With all the tricks #berliner #donut #muffin #puffo #recipe #easy

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ezgiscakes /Ezgi BAYSAL
ezgiscakes /Ezgi BAYSAL
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Recipe Information

Recipe Available
Video-Specific Recipe

Eggless Nutella Berliner

Cultural Context

Berliner, often simply referred to as 'Berliner', are traditional German doughnuts that are typically filled with fruit jams or creams. They hold a special place in German culture, especially during festive seasons like Carnival. The addition of Nutella reflects modern tastes and the global popularity of this hazelnut spread, making these doughnuts a delightful treat for all ages.

GermanDEdessert
90 min
medium
6 servings
Servings4
300 grams all-purpose flour
40 grams sugar
100 grams milk
3 egg yolks
1 whole egg
1 packet fresh yeast
1 packet vanilla sugar
powdered sugar for topping
jam for filling
olive oil for frying

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a dairy-free option with similar fat content.

Nutella

🥗Healthier: dark chocolate spread

💰Cheaper: hazelnut spread

Dark chocolate spread can be lower in sugar and calories.

1

In a bowl, create a well with the flour.

2

Heat the milk for 20 seconds until warm and pour a little into the well of flour.

3

Add sugar to the mixture and stir slightly to activate the yeast.

4

Cover the mixture and let it rest for 10 minutes to activate the yeast.

5

In another bowl, combine 3 egg yolks and 1 whole egg.

6

Melt the butter without boiling it and add it to the egg mixture.

7

Transfer the activated yeast mixture into the egg mixture.

8

Knead the dough lightly on a floured surface until smooth.

9

Let the dough rest for 1 hour to rise.

10

After rising, shape the dough and let it rest again before frying.

Cooking Techniques

kneadingfrying

Equipment Needed

mixing bowlrolling pin

Spice Level:

🌶️🌶️🌶️

Allergens

milkwheatnuts

Also Known As

Nutella-filled doughnutsBerlinerGerman doughnuts
Local Name: Nutella Berliner

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