Barbados Light Sweet Choice Bread
Recipe Information
Barbados Light Sweet Choice Bread
Cultural Context
Originating from Barbados, Light Sweet Choice Bread is a beloved staple often enjoyed during festive occasions and family gatherings. This bread reflects the island's rich culinary heritage, combining influences from African, European, and Caribbean traditions. Today, it is cherished not only in Barbados but also in various Caribbean communities worldwide, often served as a sweet treat or breakfast item.
butter
🥗Healthier: coconut oil
💰Cheaper: margarine
Coconut oil adds a tropical flavor while reducing saturated fat.
sugar
🥗Healthier: honey
💰Cheaper: brown sugar
Honey provides natural sweetness with a unique flavor.
milk
🥗Healthier: almond milk
💰Cheaper: water
Almond milk is lower in calories and lactose-free.
eggs
🥗Healthier: flaxseed meal
💰Cheaper: aquafaba
Flaxseed meal is a vegan substitute that binds well.
Add 1 cup sugar, 1 tablespoon cinnamon, and 1 teaspoon salt to a bowl.
Add 2 packages of yeast to the mixture and combine.
Warm 1 can of coconut milk in the microwave and add to the mixture.
Incorporate 1 cup of room temperature butter into the dry ingredients using hands.
Add 4 beaten eggs to the mixture and mix thoroughly.
Add the warm coconut milk gradually until the dough comes together.
Knead the dough for at least 10 minutes, adding extra flour as needed to achieve the right texture.
Oil the bowl to prevent the dough from hardening on top.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
Also Known As
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