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{Unbelievably Delicious} Vegan Quiche - NO Eggs Required!

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Chocolate Covered Katie
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Recipe Information

Recipe Available
Video-Specific Recipe

Vegan Quiche

XXXXmain
50 min
medium
6 servings
Servings4
1 cup raw spinach
1/2 bell pepper
1/2 cup chopped mushrooms
10.9 oz extra firm silken tofu
1/3 cup nutritional yeast
3/4 tsp salt
3/4 tsp onion powder
1/2 tsp rosemary
1/2 tsp ground turmeric
1/4 tsp ground black pepper
1 prepared 9 inch crust
1

Preheat your oven to 350 degrees F.

2

Dice the spinach and bell pepper.

3

Toss the diced spinach, bell pepper, and chopped mushrooms with 1/4 tsp of the salt, then set aside.

4

Blend all remaining ingredients in a food processor until completely smooth.

5

Stir in the chopped vegetables with a spoon.

6

Spread the mixture into the prepared crust or into a well greased pan for a crustless quiche.

7

Bake for 40 minutes.

Equipment Needed

food processoroven

Spice Level:

🌶️🌶️🌶️

Dietary

vegandairy-freeegg-freegluten-freesoy-free

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