Patbingsu (Korean Shaved Ice) Recipe

sweetened red beans

🥗Healthier: black beans

💰Cheaper: canned beans

Black beans provide a similar texture with less sweetness.

condensed milk

🥗Healthier: coconut milk

💰Cheaper: milk + sugar

Coconut milk offers a dairy-free option with a rich flavor.

fruit

🥗Healthier: frozen fruit

💰Cheaper: canned fruit

Frozen fruit can be more affordable and still flavorful.

matcha powder

🥗Healthier: green tea

💰Cheaper: green tea bags

Green tea bags can be used to infuse flavor without the cost of matcha.

Divide the ice among 4 bowls, portioning 2 cups per bowl.

Use your hands to mound the ice into a heap in the center of each bowl.

Drizzle the ice with about 2-3 tablespoons of sweetened condensed milk per portion, then return the bowls to the freezer to chill for 5 minutes.

Divide the sweetened red beans, mango, strawberries, kiwi, and blueberries among the bowls, either spooned over the ice or tucked around the edges.

Before serving, garnish the bowls with mini mochi ice cream and mint sprigs.

Cooking Techniques

Spice Level:

Dietary

Allergens