Carne Guisada Recipe

beef

🥗Healthier: lean cuts of beef

💰Cheaper: pork

Lean cuts reduce fat intake, while pork can be more affordable.

beef broth

🥗Healthier: homemade vegetable broth

💰Cheaper: water with seasoning

Vegetable broth can be lower in calories, while water with seasoning is budget-friendly.

Cut the beef into 1 inch cubes.

Season the beef with salt, paprika, oregano, and black pepper.

Heat oil in a large pot or enameled cast iron over medium heat.

Brown the beef on all sides, then remove and set aside.

In the same pot, sauté onions and minced garlic until soft.

Add jalapeno and optional red chili pepper if using.

Pour in beef broth and water, and bring to a boil.

Return the beef to the pot and stir to combine.

Reduce heat to low, cover, and simmer until beef is tender.

Serve hot with rice, tortillas, or potatoes.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary