냉면 팔아 빌딩지은 대박집 비빔냉면 레시피 블렌텍으로 소스 만들기

beef

🥗Healthier: chicken

💰Cheaper: tofu

Chicken is leaner, while tofu is a plant-based option.

sesame oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Canola oil is more affordable and neutral in flavor.

noodles

🥗Healthier: zucchini noodles

💰Cheaper: rice noodles

Zucchini noodles offer a low-carb option.

sugar

🥗Healthier: honey

💰Cheaper: agave syrup

Honey is a natural sweetener, while agave is often less expensive.

Prepare the sauce by mixing gochugaru, mulyeot, onion, pineapple, minced garlic, white sugar, beef stock powder, and salt in a blender.

For each serving, add 2 tablespoons of the prepared sauce to a bowl.

Pour soda to cover the noodles.

Add half a tablespoon of sugar, 2 tablespoons of rice vinegar, a little sesame oil, and a little sesame seeds to taste.

Serve with naengmyeon (cold noodles).

Cooking Techniques

Equipment Needed

Spice Level:

Allergens