How To Carve a Ham

brown sugar

🥗Healthier: coconut sugar

💰Cheaper: white sugar

Coconut sugar has a lower glycemic index.

honey

🥗Healthier: agave syrup

💰Cheaper: corn syrup

Agave syrup is lower in calories.

pineapple juice

🥗Healthier: orange juice

💰Cheaper: apple juice

Orange juice offers a similar sweetness.

mustard

🥗Healthier: honey mustard

💰Cheaper: yellow mustard

Honey mustard adds sweetness without extra cost.

Locate the bone in the ham by flipping it up and observing its position.

Use a fork to hold the ham steady and start cutting straight down next to the bone.

If you encounter bone, change the angle of your knife to continue cutting.

Place the first cut slice to the side.

Slice the ham into pieces about a quarter inch to no more than half an inch thick.

Turn the ham and continue slicing around the bone.

Cooking Techniques

Spice Level:

Allergens