Baguettes farcies jambon mozza

cheese

🥗Healthier: low-fat cheese

💰Cheaper: processed cheese

Low-fat cheese reduces calories while maintaining flavor.

ham

🥗Healthier: turkey

💰Cheaper: bologna

Turkey is leaner, while bologna is often more affordable.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier, while margarine is often cheaper.

mustard

🥗Healthier: honey mustard

💰Cheaper: yellow mustard

Honey mustard adds sweetness, while yellow mustard is a budget option.

Preheat the oven to 200°C.

Cut the precooked baguettes in half.

Spread 2-3 tablespoons of fresh cream on each half of the baguettes.

Add 125 g of diced ham on top of the cream.

Place slices of mozzarella on top of the ham.

Crack 2 to 4 eggs on top of the assembled baguettes.

Season with salt and pepper to taste.

Bake in the oven for 14-20 minutes until the eggs are cooked and the baguettes are golden.

Cooking Techniques

Spice Level:

Dietary

Allergens