Pain apéro - Saint-Morêt, jambon, oeufs, cornichons

cheese

🥗Healthier: low-fat cheese

💰Cheaper: processed cheese

Low-fat cheese reduces calories while maintaining flavor.

ham

🥗Healthier: turkey

💰Cheaper: bologna

Turkey is leaner, while bologna is often more affordable.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier, while margarine is often cheaper.

mustard

🥗Healthier: honey mustard

💰Cheaper: yellow mustard

Honey mustard adds sweetness, while yellow mustard is a budget option.

Preheat the oven to 375°F (190°C).

Slice the baguette lengthwise without cutting all the way through.

Spread butter on the inside of the baguette.

Layer ham and cheese inside the baguette.

Add mustard, garlic, and parsley for flavor.

Sprinkle black pepper and salt to taste.

Close the baguette and wrap it in aluminum foil.

Place the wrapped baguette in the oven and bake for 15-20 minutes until heated through.

Remove from the oven and let it cool slightly.

Slice into portions and serve with fresh lettuce, tomato, and onion on the side.

Cooking Techniques

Spice Level:

Allergens