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Skillet Pizza On The Weber Charcoal Grill | Cast Iron Pizza On The Barbecue

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Baum Grillin’z
Baum Grillin’z
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Recipe Information

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Video-Specific Recipe

Skillet Pizza

Cultural Context

Skillet pizza is a beloved dish in Italian-American cuisine, combining the convenience of cooking on the stovetop with the classic flavors of pizza. This method allows for a crispy crust and gooey cheese without the need for a traditional pizza oven. It's a popular weeknight meal, often customized with various toppings, reflecting the diverse tastes of families. Today, skillet pizza is enjoyed by many, with variations appearing in homes and restaurants alike.

Italian-AmericanUSmain
45 min
medium
4 servings
Servings4
1 lb pizza dough
2 tablespoons olive oil
1 cup pizza sauce
2 cups mozzarella cheese
6 oz pepperoni
1 cup red onion, sliced

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

mozzarella cheese

🥗Healthier: part-skim mozzarella

💰Cheaper: provolone cheese

Part-skim mozzarella has fewer calories while still providing good melt.

pizza sauce

🥗Healthier: homemade tomato sauce

💰Cheaper: canned tomato sauce

Homemade sauce can be healthier with less sugar.

pepperoni

🥗Healthier: turkey pepperoni

💰Cheaper: salami

Turkey pepperoni is lower in fat, while salami is often less expensive.

fresh basil

🥗Healthier: spinach

💰Cheaper: dried basil

Spinach adds nutrients, while dried basil is more shelf-stable.

1

Heat olive oil in a skillet on the grill.

2

Shape the pizza dough and place it in the skillet.

3

Add pizza sauce on top of the dough.

4

Sprinkle mozzarella cheese over the sauce.

5

Add pepperoni and red onion on top.

6

Sprinkle a little more cheese on top.

7

Cook on the grill for 10-12 minutes at 400-425°F.

Cooking Techniques

stretchingsautéingbaking

Equipment Needed

large skilletgrilllidspatulacutting boardknife

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

glutendairy

Also Known As

Stovetop PizzaPan Pizza

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