Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

My Polish take of a enchilada/ burrito 😋

Login to Save
The Lazy Girls Kitchen
The Lazy Girls Kitchen
45 recipes on Enhanced Recipes
Follow The Lazy Girls Kitchen to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Polish Enchilada

Cultural Context

The Polish Enchilada is a delightful fusion dish that reflects Poland's culinary adaptability. While traditional enchiladas hail from Mexico, this version incorporates local ingredients like ground meat and sour cream, showcasing the Polish love for hearty, comforting meals. In Poland, variations may include different meats or vegetables, and it is often enjoyed as a family dish during gatherings.

PolishPLmain
45 min
medium
4 servings
Servings4
8 medium tortillas
1 lb ground meat
1 medium onion
2 cups shredded cheese
1 cup bell peppers, diced
2 cups tomato sauce
1 cup sour cream
2 teaspoons spices
3 cloves garlic, minced
1 cup corn
1 cup black olives, sliced
2 jalapeños, sliced
1/4 cup cilantro, chopped
1 lime, juiced
1 avocado

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

ground meat

🥗Healthier: lean turkey

💰Cheaper: canned beans

Canned beans provide protein at a lower cost.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast offers a cheesy flavor with fewer calories.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: cream cheese

Greek yogurt is lower in fat and adds creaminess.

tomato sauce

🥗Healthier: homemade tomato sauce

💰Cheaper: canned tomatoes

Canned tomatoes can be used for a budget-friendly option.

1

Preheat the oven to 350°F (175°C).

2

Sauté onions in a skillet over medium heat until translucent, about 5 minutes.

3

Add ground meat to the skillet and cook until browned, about 7-10 minutes.

4

Stir in spices, garlic, bell peppers, and corn; cook for another 3-4 minutes.

5

Spread a layer of tomato sauce on the bottom of a baking dish.

6

Fill each tortilla with the meat mixture, roll them up, and place seam-side down in the dish.

7

Top the rolled tortillas with remaining tomato sauce and sprinkle with cheese.

8

Cover the dish with foil and bake for 20 minutes.

9

Remove the foil and bake for an additional 10 minutes, until cheese is bubbly.

10

Let cool for a few minutes before serving with sour cream, avocado, and cilantro.

Cooking Techniques

sautéingbaking

Spice Level:

🌶️🌶️🌶️

Allergens

dairygluten

Also Known As

Enchilada po PolskuPolska Enchilada

Similar Polish Videos

(24 videos)

Similar Dishes From Other Cuisines

(24 videos)