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Moroccan Chicken Tajine Recipe by Atlantic Canada Cooks

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Recipe Information

Recipe Available
Video-Specific Recipe

Moroccan Chicken Tajine Kadra with Almonds

Cultural Context

Originating from Morocco, Tajine is a traditional dish named after the earthenware pot in which it is cooked. This dish embodies the essence of Moroccan cuisine, showcasing a blend of spices and slow-cooked flavors that reflect the country's rich culinary heritage. Tajines are often shared during family gatherings and celebrations, making them a symbol of hospitality. Today, variations of tajine can be found globally, adapted to local ingredients and tastes, while still honoring the original cooking method.

MoroccanMAmain
60 min
medium
4 servings
Servings4
1 lb chicken
1 medium red onion
4 cloves garlic
1 tablespoon ginger
1 teaspoon turmeric
1 teaspoon salt
2 medium potatoes
1 cup olives
1 lemon
1/4 cup parsley
2 tablespoons cooking oil

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

almonds

🥗Healthier: walnuts

💰Cheaper: sunflower seeds

Walnuts provide healthy fats while sunflower seeds are more affordable.

chicken

🥗Healthier: tofu

💰Cheaper: chicken thighs

Tofu is plant-based and lower in calories, while chicken thighs are less expensive than breasts.

chicken broth

🥗Healthier: vegetable broth

💰Cheaper: water with seasonings

Vegetable broth is lower in calories and can be made at home easily.

prunes

🥗Healthier: raisins

💰Cheaper: dried figs

Raisins are lower in sugar, while dried figs are often cheaper.

1

Season the new tajine with cooking oil and onions.

2

Prepare the chicken by soaking it in water with lemons and salt.

3

Dice the red onion and chop the parsley.

4

Mix together the ginger, turmeric, and salt to create a seasoning mix.

5

Layer potatoes at the bottom of the tajine.

6

Add the seasoned chicken on top of the potatoes.

7

Place chopped lemons and olives around the chicken.

8

Cover the tajine and place it on the barbecue for about 45 minutes.

Cooking Techniques

sautéingbrowningsimmering

Equipment Needed

tajinelarge potskilletwooden spoon

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Allergens

nuts

Also Known As

TajineTagineMoroccan Chicken Tagine

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