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Cold Brew - Basis Rezept - Mehr als kalter Kaffee

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🌍Authentic German recipe from a Germany-based creator — ingredients and steps translated below
537 views👍 15
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Goodbean Coffee

Recipe Information

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Video-Specific Recipe

Cold Brew Tonic

Cultural Context

Cold Brew Tonic is a refreshing beverage that has gained popularity in Germany and beyond, combining the rich flavors of cold brew coffee with the effervescence of tonic water. This drink is often enjoyed in cafes during the warmer months, symbolizing a modern twist on traditional coffee culture. Its rising popularity has led to various interpretations, with different garnishes and flavorings being explored globally.

GermanDEdrink
15 min
easy
1 servings
Servings4
cold brew coffee
tonic water
ice
lemon slices
fresh herbs
simple syrup

tonic water

🥗Healthier: sparkling water

💰Cheaper: club soda

Sparkling water offers a lighter alternative with fewer calories.

simple syrup

🥗Healthier: agave syrup

💰Cheaper: honey

Agave syrup provides a lower glycemic index sweetener.

1

Measure 70 - 100g of freshly ground coffee.

2

Combine the coffee with cold water in a container.

3

Let the mixture steep for 14 - 24 hours.

4

After steeping, filter the coffee to separate the grounds from the liquid.

Cooking Techniques

brewingmixing

Equipment Needed

Baratza Encore coffee grinderscalebamboo stirrer

Spice Level:

🌶️🌶️🌶️

Also Known As

Café Tonic
Local Name: Cold Brew Tonic

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