Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

POZOLE BLANCO¿Ramen mexicano? RECETA paso a paso y tips; opción KETO/Slow cook y salsa chimi

Login to Save
🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
529 views👍 20
F
Foodstorming

Recipe Information

Recipe Available
Video-Specific Recipe

Pozole Blanco

Cultural Context

Pozole Blanco is a traditional Mexican soup that dates back to pre-Columbian times. It is often served during celebrations and special occasions, symbolizing community and festivity. The dish varies regionally, with different ingredients and preparations, but the white version is particularly popular in central Mexico. It reflects the rich culinary heritage of the country, blending indigenous and Spanish influences.

MexicanMXmain
120 min
medium
6 servings
Servings4
600g codillo de cerdo
1kg espinazo sin hueso
700g filete de cerdo
1 litro caldo de pollo
800g maíz pozolero
1/2 pieza cebolla blanca
6 dientes ajo
3 cucharadas orégano seco
4-5 ramas tomillo fresco
6 hojas hojas de laurel
15g sal de Tequesquite
2 piezas medianas rábano rojo
2 piezas cebolla de rabo
5-6 hojas lechuga orejona
12 piezas champiñón (Para el pozole Keto)
80-100g chile de árbol
2 cucharaditas orégano en polvo
1/2 taza vinagre de manzana
1 cabeza mediana ajo
20g sal de Tequesquite

pork

🥗Healthier: chicken breast

💰Cheaper: chicken thighs

Chicken breast is lower in fat, while chicken thighs are more budget-friendly.

hominy

💰Cheaper: corn kernels

Corn kernels can be a more affordable substitute.

1

Select the meat: codillo de cerdo, espinazo sin hueso, and filete de cerdo.

2

Prepare the broth using caldo de pollo and the selected meats.

3

Add maíz pozolero to the broth and cook until tender.

4

Incorporate cebolla blanca, ajo, orégano seco, tomillo fresco, hojas de laurel, and sal de Tequesquite to the pot.

5

Prepare the garnishes: slice rábano rojo, cebolla de rabo, and lechuga orejona.

6

For the salsa Chimi, blend together chile de árbol, orégano en polvo, vinagre de manzana, and a head of garlic, adding sal de Tequesquite to taste.

Cooking Techniques

soakingboilingsimmeringshredding

Spice Level:

🌶️🌶️🌶️

Dietary

keto

Also Known As

PozoleWhite Pozole
Local Name: Pozole Blanco

More Pozole Blanco Videos

(21 videos)

Similar Mexican Videos

(24 videos)

Similar Dishes From Other Cuisines

(24 videos)