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Super Easy Chuseok One-pan Japchae | H MART KIMCHI EVERYDAY | 간단 원팬 잡채

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Recipe Information

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Video-Specific Recipe

Japchae

Cultural Context

Japchae is a beloved dish in Korean cuisine, traditionally served during celebrations and special occasions. Originating in the 17th century, it showcases the harmony of flavors and textures, using stir-fried glass noodles made from sweet potatoes. Today, Japchae is enjoyed globally, often adapted with various proteins and vegetables, making it a versatile favorite.

KoreanKRmain
45 min
medium
4 servings
Servings4
14 ½ oz Korean Vermicelli Noodles
1 Onion
3 ½ oz Carrot, julienned
1 pack Oyster Mushrooms
8 ½ oz Spinach
4 Shiitake Mushrooms
4 cups Water
1 ½ tbsp Cooking Oil
1 tbsp Sesame Oil
Roasted Sesame Seeds
2 tbsp Cooking Oil
Black Pepper Powder
8 tbsp Soy Sauce
1 ½ tbsp Oyster Sauce
3 tbsp Sugar
1 tbsp Minced Garlic

beef

🥗Healthier: tofu

💰Cheaper: chicken

Tofu is plant-based and lower in fat, while chicken is often less expensive.

sweet potato noodles

🥗Healthier: zucchini noodles

💰Cheaper: rice noodles

Zucchini noodles are lower in carbs, while rice noodles are more affordable.

soy sauce

🥗Healthier: low-sodium soy sauce

💰Cheaper: tamari

Low-sodium soy sauce reduces salt intake, and tamari is often cheaper.

sesame oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil is healthier, while canola oil is generally less expensive.

1

Combine the sauce ingredients thoroughly.

2

Drizzle cooking oil in a large wok, add the sauce, and pour in 4 cups of water. Bring to a boil.

3

Once the soup begins to boil, add the Korean vermicelli noodles and cook until they soften.

4

Add carrot strips, mushrooms, and onion slices, and stir-fry for an additional 5 minutes.

5

When the noodles are fully cooked, add spinach and cook for a couple more minutes.

6

Sprinkle with sesame seeds and black pepper powder, then finish with a drizzle of sesame oil. Mix well and all done!

Cooking Techniques

soakingstir-frying

Equipment Needed

large wok

Spice Level:

🌶️🌶️🌶️

Allergens

soy

Also Known As

ChapchaeStir-fried Glass Noodles
Local Name: 잡채

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