Perfect Cup Cake Recipe // Easy Cup Cake Recipe for beginners

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds a subtle flavor and is a healthier fat option.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk reduces calories and is lactose-free.

cocoa powder

🥗Healthier: carob powder

💰Cheaper: dark chocolate

Carob powder is a caffeine-free alternative with a similar taste.

sugar

🥗Healthier: stevia

💰Cheaper: honey

Stevia is a natural sweetener with no calories.

Preheat the oven to 350°F (175°C).

In a bowl, mix flour, baking powder, and salt together.

In another bowl, mix sugar and cooking oil until well combined.

Add eggs one at a time, mixing well after each addition.

Stir in milk and vanilla extract until combined.

Gradually add the dry ingredients to the wet mixture, mixing until just combined.

Pour the batter into prepared cups or ramekins, filling them halfway.

Bake for 20-25 minutes until a toothpick comes out clean.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens