How to Make Steamed Zucchini

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated mozzarella

Nutritional yeast adds a cheesy flavor with fewer calories.

Wash the zucchini and place it onto a cutting board.

Slice the zucchini into round slices.

Place the slices into a steamer basket.

Fill a large pot with two to three inches of water and place it on a burner.

Turn the burner on to high and bring the water to a boil.

Place the steamer into the pot and steam for five to six minutes.

Remove from the heat and season with salt and pepper.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary