ARROZ al HORNO VALENCIANO 🥘 | La MEJOR RECETA | Recetas FACILES |
🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
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Cocina con Mari CarmenRecipe Information
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Video-Specific Recipe
Oven-Baked Spanish Vegetable Rice
Cultural Context
Originating from the Valencia region of Spain, this dish reflects the Mediterranean's vibrant flavors and the tradition of using seasonal vegetables. Often enjoyed as a family meal, it showcases the simplicity and heartiness of Spanish cuisine. Today, variations abound globally, with many adapting the recipe to include different vegetables or proteins, making it a versatile favorite.
SpanishESmain
45 min
medium
4 servings
Also Known As
Spanish RiceArroz al Horno
Local Name: Arroz al horno



























































