Salsa Chimichurri original Para CHORIPAN | Recetas al Grill

red wine vinegar

🥗Healthier: apple cider vinegar

💰Cheaper: white vinegar

Apple cider vinegar offers a similar tang with less acidity.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil is healthier and maintains a similar flavor profile.

Chop parsley finely, removing any unnecessary parts.

Mince 2 cloves of garlic into very small cubes.

Combine chopped parsley and minced garlic in a glass container.

Add 2-3 tablespoons of oregano to the mixture.

Stir in 1 tablespoon of paprika.

Add 1/2 tablespoon of black pepper and 1/2 tablespoon of fine salt.

Pour in a substantial amount of apple cider vinegar.

Add 1 quart of olive oil to the mixture.

Mix thoroughly and refrigerate for at least 24 hours to let flavors integrate.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary