Five Cozy Soups EVERYONE Should Know 🥣
354K views👍 13K
Follow Rainbow Plant Life to prioritize their recipes in your meal plans, pantry matches, and suggestions
Recipes in this Video
4 recipes
vegetarian
Ingredients
- ●1 lb fresh broccoli, chopped
- ●1 medium onion, diced
- ●2 cloves garlic, minced
- ●4 cups vegetable broth
- ●1 cup heavy cream
- ●2 tbsp olive oil
- ●1/2 tsp salt
- ●1/4 tsp black pepper
- ●1/4 tsp nutmeg
- ●1/2 cup grated Parmesan cheese (optional)
Instructions
- 1In a large pot, heat olive oil over medium heat.
- 2Add the diced onion and minced garlic, sauté until the onion is translucent, about 5 minutes.
- 3Add the chopped broccoli to the pot and stir for another 2-3 minutes.
- 4Pour in the vegetable broth and bring to a boil.
- 5Reduce heat and let it simmer for about 15 minutes, or until the broccoli is tender.
- 6Using an immersion blender, blend the soup until smooth. (Alternatively, you can transfer it to a blender in batches.)
- 7Stir in the heavy cream, salt, black pepper, and nutmeg.
- 8If using, add the grated Parmesan cheese and stir until melted and combined.
- 9Taste and adjust seasoning if necessary.
- 10Serve hot, garnished with additional Parmesan cheese if desired.
Equipment
large potimmersion blendermeasuring cupsmeasuring spoonscutting boardknife
vegetarianveganplant-baseddairy-freeegg-freegluten-freenut-freesoy-free
Ingredients
- ●2 cups white beans (canned or cooked)
- ●1 medium onion, diced
- ●2 cloves garlic, minced
- ●2 carrots, diced
- ●2 celery stalks, diced
- ●4 cups vegetable broth
- ●1 tsp dried thyme
- ●1 tsp dried rosemary
- ●1 bay leaf
- ●Salt to taste
- ●Pepper to taste
- ●2 tbsp olive oil
- ●1 cup kale, chopped (optional)
Instructions
- 1Heat olive oil in a large pot over medium heat.
- 2Add diced onion, carrots, and celery. Sauté for about 5 minutes until softened.
- 3Stir in minced garlic and cook for an additional minute until fragrant.
- 4Add the white beans, vegetable broth, thyme, rosemary, and bay leaf. Bring to a boil.
- 5Reduce heat and let simmer for 20-30 minutes to allow flavors to meld.
- 6If using, add chopped kale and cook for another 5 minutes until wilted.
- 7Remove bay leaf and season with salt and pepper to taste.
- 8For a creamier texture, use an immersion blender to blend a portion of the soup, or mash some beans with a fork.
- 9Serve hot, garnished with fresh herbs if desired.
Equipment
large potimmersion blender (optional)
veganplant-baseddairy-freegluten-freenut-freesoy-free
Ingredients
- ●2 cups corn kernels (fresh or frozen)
- ●1 medium onion, chopped
- ●2 cloves garlic, minced
- ●1 inch ginger, grated
- ●1 green chili, chopped (adjust for spice level)
- ●1 tsp cumin seeds
- ●1/2 tsp turmeric powder
- ●1/2 tsp garam masala
- ●4 cups vegetable broth
- ●1 cup coconut milk
- ●2 tbsp olive oil
- ●Salt to taste
- ●Fresh cilantro for garnish
Instructions
- 1Heat olive oil in a large pot over medium heat.
- 2Add cumin seeds and let them sizzle for a few seconds.
- 3Add chopped onion, garlic, ginger, and green chili. Sauté until the onion is translucent.
- 4Stir in turmeric powder and garam masala, cooking for another minute.
- 5Add corn kernels and sauté for 2-3 minutes.
- 6Pour in the vegetable broth and bring to a boil.
- 7Reduce heat and let it simmer for 15 minutes.
- 8Use an immersion blender to puree the soup until smooth (or blend in batches).
- 9Stir in coconut milk and season with salt to taste.
- 10Heat through for another 5 minutes, then serve hot, garnished with fresh cilantro.
Equipment
large potimmersion blendermeasuring cupsmeasuring spoons
🌶️🌶️🌶️Low
veganplant-baseddairy-freeegg-freegluten-freenut-freesoy-freelow-carb
Ingredients
- ●1 medium butternut squash, peeled and cubed
- ●1 tablespoon olive oil
- ●1 onion, chopped
- ●2 cloves garlic, minced
- ●4 cups vegetable broth
- ●1 teaspoon ground cumin
- ●1/2 teaspoon ground nutmeg
- ●Salt to taste
- ●Pepper to taste
- ●1 cup cooked lentils
- ●1 tablespoon olive oil (for lentils)
- ●1/2 teaspoon smoked paprika
Instructions
- 1Preheat the oven to 400°F (200°C).
- 2In a large pot, heat 1 tablespoon of olive oil over medium heat. Add the chopped onion and sauté until translucent, about 5 minutes.
- 3Add the minced garlic and cook for another minute until fragrant.
- 4Stir in the cubed butternut squash, vegetable broth, ground cumin, nutmeg, salt, and pepper. Bring to a boil, then reduce heat and simmer for about 20 minutes, or until the squash is tender.
- 5While the soup is simmering, prepare the crispy lentils. In a skillet, heat 1 tablespoon of olive oil over medium heat. Add the cooked lentils and sprinkle with smoked paprika. Cook until the lentils are crispy, about 10 minutes, stirring occasionally.
- 6Once the squash is tender, use an immersion blender to puree the soup until smooth. Alternatively, transfer the soup in batches to a blender and blend until smooth.
- 7Taste and adjust seasoning if necessary. If the soup is too thick, add more vegetable broth to reach desired consistency.
- 8Serve the soup hot, topped with the crispy lentils.
Equipment
large potskilletimmersion blender or regular blendercutting boardknife
More American Broccoli Soup Videos
(2 videos)
Similar American Videos
(24 videos)
17:04
Batch Prepped SLOW COOKER RECIPES for an easier week
moon + magnolia
3:23
Honey Mustard Chicken Recipe
Jen Cooking
9:13
Steamed Zucchini - Bravo Charlie's Episode 23
Charlie Moore
5:42
How to make MACARONI SALAD by Kelly Henry #macaronisalad #pastarecipes #veggierecipes
Kelly's Kuisine
16:48
Dorito Taco Salad -- Throwback Video Series
Southern Country Living
14:38
Sausage Hash Brown Breakfast Casserole
Smokin' & Grillin with AB
12:15
Apple Fritter Doughnuts
Laura in the Kitchen
4:43
Crab Bisque
Dirty Spoons
8:39
Apple Cranberry Pecan Salad
Arabesque Media
4:17
Peanut Butter Cookies
Omar Tellow
4:36
Pineapple Upside Down Cake | New Year Party Recipe | By Ashley Derick MacDonald | For Cuisine Canvas
Cuisine Canvas
7:04
Tuna Noodle Casserole - Food Wishes
Food Wishes
10:05
Boston Cream Pie
Preppy Kitchen
9:52
Southern Fried Chicken
Smokin' & Grillin with AB
5:22
Professional Baker Teaches You How To Make CHOCOLATE CHIP COOKIES!
Oh Yum with Anna Olson
11:47
Smoked Shotgun Shells
Meat Church BBQ
6:27
Broccoli Cheese Soup
Preppy Kitchen
8:01
Broccoli Cheese Soup
Preppy Kitchen
14:59
10 Recipes To Sweeten The Holiday Season
Scrumdiddlyumptious
13:59
Potato Salad
J. Kenji López-Alt
5:35
Peach Cobbler
Preppy Kitchen
13:17
5 Classic American Desserts You Must Try at Home! 🇺🇸🍰 #delicious_delights #dessert
Delicious Delights
16:05
7 Best Kids Lunch Box Recipes By Recipes Of The World
Recipes of the world
2:44
Mousse à la pêche par Pierre-Dominique Cécillon pour Larousse Cuisine
LarousseCuisine
Similar Dishes From Other Cuisines
(23 videos)
6:43
10 Easy Egg Recipes You'll Crave Everyday • Tasty
Tasty
1:15
How To Make Scrambled Eggs
Casual Cooking
42:35
4 Top Recipes You Loved this Year
Flo Lum
6:22
Beef Stroganoff - Russian Cuisine by Muneeb's Menu
Muneeb's Menu
17:18
Most Popular Russian Foods | Самые популярные русские продукты
Travel & Taste
2:08
Pad Thai | Thai Recipes | Noodles
Lion Brand Rice
3:22
Beginner-Friendly Japanese Recipes: Easy Dishes for New Cooks
[Haruma Recipe]Japanese Food Recipes in English
38:36
20 Minute Japanese Dinners that Will Change Your Life... or maybe 25
Aaron and Claire
8:04
Recipes That Will Transport You To Spain
Tasty Recipes
11:45
AUTHENTIC UKRAINIAN BORSCHT
MARGARET LALIK'S KITCHEN
10:03
American Learns to Make Filipino Food - Cooking with Ate Viva - Bihon Pancit!
JMarie Art
5:27
How to Make Irish Shepherd's Pie | Food Wishes
Food Wishes
1:00
Chicken Quesadilla
Andy Cooks
5:56
Tom Kha Kai - Le Riz Jaune
LE RIZ JAUNE
8:32
Gratin de courgettes, lardons, fromage/Запеканка из кабачков/Zucchini casserole/Budinca de dovlecei
Sucre et épices
3:06
Idée de poulet rôti pour la fête
Mounira recette
8:56
L'ABC DE LA RACLETTE 🧀Comment cuire, préparer, accompagner la raclette 🥓 La Petite bette
la petite bette
2:36
Recette de la Raclette - 750g
750g
5:23
La recette de la raclette Suisse
La French Radio Portugal
5:16
Tartiflette à ma façon recette cookeo
SPORT ET VIE PRATIQUE
6:48
The Tartiflette by Thermomix
Les ateliers de Thermoninie
6:28
Tartiflette Maison - Recette Simplissime
Edith et sa cuisine
3:37
Tartiflette facile
Chocmiel