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The ONLY Summer BBQ Menu You'll Ever Need (Main, Side & Dessert!)

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Mandy in the Making
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BBQ sauce is a staple in American cuisine, often used as a condiment for grilled meats and vegetables. Its origins can be traced back to various regional styles, particularly in the Southern United States, where it is an integral part of barbecue culture. The sauce varies widely in flavor and ingredients, reflecting local tastes and traditions.

Ingredients

  • ketchup
  • brown sugar
  • apple cider vinegar
  • Worcestershire sauce
  • mustard
  • smoked paprika
  • garlic powder
  • onion powder
  • black pepper
  • salt

Instructions

  1. 1Combine ketchup, brown sugar, and apple cider vinegar in a saucepan.
  2. 2Add Worcestershire sauce, mustard, smoked paprika, garlic powder, onion powder, black pepper, and salt.
  3. 3Stir the mixture until well combined.
  4. 4Bring the sauce to a simmer over medium heat.
  5. 5Reduce heat to low and let it simmer for 20-30 minutes, stirring occasionally.
  6. 6Taste and adjust seasoning if necessary before serving.

Ingredient Alternatives

ketchup

Healthier: no-sugar-added ketchup

Cheaper: generic ketchup

Healthier option with less sugar.

brown sugar

Healthier: coconut sugar

Cheaper: white sugar

Coconut sugar has a lower glycemic index.

apple cider vinegar

Healthier: white vinegar

Cheaper: distilled vinegar

Distilled vinegar is often less expensive.

Techniques

simmered

Equipment

saucepanmeasuring cupsmeasuring spoonswhisk
🌶️🌶️🌶️Low

Also Known As

BBQ SauceBarbecue Sauce

Recipe Information

Recipe Available
Video-Specific Recipe

Homemade BBQ Sauce

Cultural Context

BBQ sauce is a staple in American cuisine, often used as a condiment for grilled meats and vegetables. Its origins can be traced back to various regional styles, particularly in the Southern United States, where it is an integral part of barbecue culture. The sauce varies widely in flavor and ingredients, reflecting local tastes and traditions.

AmericanUSother
30 min
easy
8 servings
Servings4
1 angel food cake, broken up into chunks
1 can strawberry pie filling
1 can blueberry pie filling
fresh strawberries
fresh blueberries
1 block cream cheese, softened
1 cup powdered sugar
1 8oz tub whipped topping, thawed

ketchup

🥗Healthier: no-sugar-added ketchup

💰Cheaper: generic ketchup

Healthier option with less sugar.

brown sugar

🥗Healthier: coconut sugar

💰Cheaper: white sugar

Coconut sugar has a lower glycemic index.

apple cider vinegar

🥗Healthier: white vinegar

💰Cheaper: distilled vinegar

Distilled vinegar is often less expensive.

1

In a trifle bowl, layer 1/3 of the angel food cake on the bottom.

2

In 2 separate medium bowls, mix 1/2 can of pie filling (strawberry in one and blueberry in the other) along with the coordinating fresh fruit.

3

Top the angel food cake with the strawberry mixture.

4

In another bowl, mix the cream cheese with the powdered sugar with a handheld mixer until smooth.

5

Top the strawberry layer with 1/2 of the cream cheese mixture.

6

Layer another 1/3 of the angel food cake, then the blueberry mixture, then the other half of the cream cheese mixture.

7

Add the final angel food cake, top with the whipped topping and the last of the fresh berries.

Cooking Techniques

simmered

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Also Known As

BBQ SauceBarbecue Sauce

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