BEST EGGLESS NUTELLA BABKA

Nutella

🥗Healthier: dark chocolate spread

💰Cheaper: chocolate hazelnut spread

Dark chocolate spread can reduce sugar content while maintaining flavor.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil offers a dairy-free option.

Heat 1/2 cup of milk until warm.

Mix in 3/4 cup of sugar until dissolved.

Add the warm milk mixture to a mixing bowl.

Incorporate 3 1/4 cups of all-purpose flour into the mixture.

Knead the dough for about 8 to 10 minutes until smooth.

Roll out the dough into a rectangle.

Spread Nutella evenly over the dough.

Sprinkle chocolate chips over the Nutella layer.

Roll the dough tightly into a log.

Slice the log vertically into two halves.

Twist the two halves together and shape into a loaf.

Place the loaf in a greased container and let it rest for 2 hours until doubled in size.

Preheat the oven to 350°F (175°C).

Bake the loaf until golden brown.

Brush with a simple sugar syrup made from equal parts sugar and water after baking.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens