Cooking South Africa's Delicious dish | MAIZE RICE with PUMPKIN LEAVES|African Village Life|ESWATINI

Start by cooking maize rice and pumpkin leaves.

Gather firewood for cooking.

Fetch water from a tub to prepare the maize rice.

Make a fire using the gathered firewood.

Wash the maize rice thoroughly in water.

Put the washed maize rice in a pot with a small amount of oil.

Cut the pumpkin leaves into small pieces and prepare them for cooking.

Place the pot on top of a balancing structure over the fire.

Add water to the pot and wait for it to boil.

Cook the pumpkin leaves for 10 to 15 minutes.

Add crushed peanuts to the pot as a substitute for oil.

Add salt to taste and mix everything together.

Equipment Needed

Spice Level:

Dietary