Macaroni Frittata Brunch Family Favorite by Ric Orlando

cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast adds flavor without dairy.

ham

🥗Healthier: turkey

💰Cheaper: bologna

Turkey is leaner and bologna is often less expensive.

bacon

🥗Healthier: turkey bacon

💰Cheaper: pork belly

Turkey bacon is lower in fat.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is dairy-free and lighter.

Heat olive oil in a skillet to coat the base.

Add chopped onions to the skillet and sauté until shiny and soft.

Slice serrano chili and add to the skillet for flavor.

Season the onions lightly with salt while cooking.

Crack 6 eggs into a bowl and scramble them, seasoning lightly.

Add leftover gluten-free spaghetti to the skillet, breaking it up and mixing it with the onions.

Pour the scrambled eggs over the spaghetti mixture, ensuring it fills the nooks and crannies.

Top the mixture with grated mozzarella cheese.

Place the skillet in the oven set at 350°F and bake for about 15-20 minutes until puffed and cheese is melted.

Remove from the oven and let rest before slicing into wedges.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens