Pea Flakes for guinea pig - How to make

dried peas

🥗Healthier: green lentils

💰Cheaper: split peas

Green lentils are a good source of protein and fiber.

salt

pepper

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Vegetable oil is often less expensive than olive oil.

Hydrate grit split peas in lukewarm water for 2-3 hours until softened.

Lay parchment paper on a cookie tray.

Drain the water from the peas on a paper towel.

Use a glass to mash the peas, one at a time for better results.

Set the oven to 125 degrees Fahrenheit (50 degrees Celsius).

Dry out the mashed pea flakes in the oven for about 30 minutes.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary