How to make: Chicken and Rice Casserole

cream of mushroom soup

🥗Healthier: homemade mushroom sauce

💰Cheaper: cream of chicken soup

Homemade sauce can reduce sodium and additives.

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: processed cheese

Reduced-fat cheese lowers calories without sacrificing taste.

Preheat oven to 350°F (175°C). Spray an 11x7-inch baking dish with nonstick cooking spray.

In a large bowl, stir together chicken, cooked rice, soup, mayonnaise, chicken stock, and finely diced onion. Optional: season with salt, pepper, and garlic powder to taste.

Spread mixture into prepared baking dish.

In a small bowl, combine bread crumbs with melted butter.

Sprinkle evenly over chicken mixture.

Bake in preheated oven for about 35-40 minutes until golden brown and bubbly. Sprinkle with parsley before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens