How To Make Guatemalan Guacomole Recipe | Cheap Recipe | Easy Recipe | Mexica Recipe | Food Recipe

jalapeños

🥗Healthier: bell peppers

💰Cheaper: green chilies

Bell peppers provide crunch without heat.

cilantro

🥗Healthier: parsley

💰Cheaper: spinach

Parsley offers a milder flavor, while spinach adds nutrition.

Cut avocados in half and remove the pit.

Scoop the flesh into a mixing bowl.

Mash the avocado with a fork until creamy but slightly chunky.

Add lime juice to the mashed avocado and mix well.

Finely chop tomatoes, onions, and jalapeños, then add to the bowl.

Chop cilantro and garlic, then add to the mixture.

Season with salt to taste and mix until combined.

Serve immediately with tortilla chips or as a condiment.

Cooking Techniques

Spice Level: